Our Menu
Gluten Free (GF) | Organic (ORG) | Vegan (V).
Small Bites
Sushi Gunkan (GF, V)
$12.00
Sushi gunkan is a ball of rice wrapped with nori and then topped with either Lion's mane mushroom, (Request GF toona) toona, lobstah, sckallops. Each order comes with 3 pieces. Choose 3 different options
Edamame (GF, V)
$7.00
Spicy | Steamed edamame tossed with Gochujang garlic sesame dusting and Thai chili sauce | Can be ordered plain or with salt
House of Vegano's Specialty Rolls
All rolls are made Gluten-Free & can be made Soy-Free | Any special requests for allergies please call 24 hours in advance. Ingredients subject to change based on what is available in house. Parties fewer than four do not need a reservations. Online orders of 8 or more rolls need to be placed four hours in advance.
Volcano Roll (GF, V)
$23.00
Hot | Avocado, carrots, and cucumber, topped with spicy vegan seafood dynamite (Lion's mane mushroom), vegan caviar, spicy mayo, sriracha, and vegan eel sauce & green onions. *Pairs well with Malbec
Still I Rise (GF, V)
$24.00
Lobstah Roll | Spicy krab (king oyster mushroom), cucumber, topped with scorched avocado, vegan caviar, lumps of vegan lobstah (konjac root & yam flour) poached in vegan garlic butter then finished with unagi sauce and clarified butter with a wedge of lime. *Pairs well with Pinot Grigio
The Burg (GF, V)
$23.00
Spicy | This roll is aptly named after our beautiful city because it has so much going on! Eggplant, cucumbers, tempura crumbs, torched avocado topped with lion's mane mushroom, king oyster mushroom, vegan lobstah, drizzled with spicy mayo, sriracha, vegan eel sauce then torched again and finished with scallions | Phew | *Pairs well with Old Red Vine Zinfandel
Nigiri (GF, V)
$6.00
Choose one option from available nigiri each option comes with two pieces: Spicy Toona, Sckallop Truffle, Unagi, Avocado.
Adriana "Vegano" Sparkle II ( GF, ORG, V)
$24.00
Vegan sckallop, cucumber, and avocado roll topped with house-made toona tartare drizzled with vegan eel sauce & sweet chili garlic sauce and finished with 24 karat gold glitter. *Pairs well with Resiling.
King Krab Roll (GF, V)
$21.00
Spicy | Avocado, cucumber, marinated carrots topped with spicy krab dynamite (king oyster mushroom). * Pairs well with Malbec
Royale Roll (GF, V)
$20.00
Spicy | Avocado, cucumber, and cream cheese topped with a vegan butter poached sckallop then dusted with gochu garlic seasoning and scallions. *Pairs well with Bushido Sake or Pinot Grigio
Caterpillar Roll (GF, V)
$20.00
Marinated eggplant, avocado and cucumber topped with avocado and drizzled with spicy mayo and vegan eel sauce. *Pairs well with Amethyst in Bloom or Pinot Grigio
Baked Alaska (GF, ORG, V)
$21.00
Cucumber & avocado topped with with delicious garlicky jackfruit salad then drizzled with spicy mayo, sriracha, and vegan eel sauce then torched to perfection and finished with gf panko crumbs. *Pairs well with Pinot Grigio
Cali Roll (GF, ORG, V)
$20.00
Garlicky jackfruit salad topped on avocado and cucumber roll. *Pairs well with Pinot Grigio
Rainbow Roll (GF, V)
$22.00
Krab, cucumbers, and avocado roll topped with toona(tomato) Please request GF Toona, mango, unagi (eggplant), and avocado then plated with spicy mayo and vegan eel sauce. *Pairs well with Malbec
The Sky is the Limit Schuyler's Roll (GF, V)
$15.50
Maki Style roll with King Oyster Mushroom, vegan cream cheese, avocado, cucumber topped with shiso leaves and drizzled with vegan eel sauce! *Pairs well with Old Red Vine Zinfandel
Winter Roll (V, GF)
$16.00
Craving Root Veggies!? This roll is simplistic but absolutely perfection. Marinated Sweet Potatoes, GF Panko Crumbs, Topped with Avocado and drizzled with Vegan Eel sauce. *Pairs well with Pinot Grigio
The Palms
$17.50
Hearts of palm salad, avocado, cucumber, topped with mango and finished with spicy aioli and gf panko crumbs.
House of Vegano's Classic Rolls
All maki style rolls comes with 6 - 8 pieces.
California Roll (GF, ORG, V)
$16.50
Maki style cucumber avocado and garlic jackfruit salad.
Spicy Krab (GF, V)
$16.50
Spicy | Spicy krab (king oyster mushroom), marinated carrots, cucumber, and avocado.
Philadelphia Roll (GF, V)
$17.50
Marinated carrot lox, avocado, cucumbers, cream cheese then drizzled in vegan eel sauce.
Spicy Toona (GF, V)
$16.00
Spicy | Vegan toona (marinated tomato, avocado, cucumber) drizzled with spicy mayo.
Sweet Potato Summer Roll (GF, V)
$16.00
Marinated sweet potato, mango, cucumber, marinated carrots, and avocado.
Avocado Cucumber Roll (GF, V)
$8.50
Maki style avocado and cucumber.
Soup
Tom Kha Ramen (V)
$14.00
Spicy | Chili lemongrass broth with coconut milk. Topped with corn, scallions and vegan vork belly.
Wonton Soup ( V)
$10.00
Delicious delicate wontons in a soy sauce and sesame oil broth topped with scallions. Little spicy kick at the end!
Dumplings
Our house-made dumplings are made with a yummy soy protein, ginger, garlic and spices then tossed in sweet Thai chili sauce.
HOV Dumplings (V)
$10.00
Order of 5 delicious dumplings filled with a soy protein mixture tossed in a sweet Thai chili sauce. Served with scallions.
Spicy Tahini Dumplings (V)
$10.00
Order of 5 dumplings filled with a soy protein mixture tossed in a spicy tahini sauce that is savory with a little kick! Finished with scallions.
Sweet Finish
Guava Rose Cheesecake (GF, ORG, V)
$10.49
A uniquely sweet treat to share with your loved ones, this cheesecake combines the flavors of fresh guava made with a the base is celestial chunk cookie, with a creamy cashew-base. Lovingly created by Pamela Wasabi.
Vegan Tiramisu (GF, ORG, V)
$9.95
Satisfy your taste buds with our exquisite Vegan Tiramisu Cake - a signature dessert made from scratch that encapsulates the perfect balance of deliciousness and decadence. Lovingly made by Pamela Wasabi.
Strawberry Matcha Tiramisu
$9.95
Our Matcha Tiramisu features creamy vanilla layers and matcha-flavored ladyfingers, complemented by strawberries macerated in rosé wine. Lovingly created by Pamela Wasabi.
Passion Fruit Cheesecake (GF, ORG, V)
$9.95
Another uniquely sweet treat to share with your loved ones, this cheesecake combines the flavors of passion fruit and vanilla for an unmatched tropical taste.The pie is sweetened with house-made syrup. Lovingly created by Pamela Wasabi.